Since you have a far better chance of getting the freshest, best quality produce, by purchasing it when it's in season, I thought I'd throw this little seasonal guide together for produce grown right here in Georgia.
Note: As an added bonus, buying fruits and vegetables in season means they'll be at their lowest annual prices.
Note: This list can also be used as a planting guide, for those of you thinking of starting a garden.
Year-Round
Note: As an added bonus, buying fruits and vegetables in season means they'll be at their lowest annual prices.
Note: This list can also be used as a planting guide, for those of you thinking of starting a garden.
Mushrooms (cultivated)
Onions (available from storage year-round)
February through May
Peas and pea pods
March through May
Green garlic
March through November
Onions
March through June
Radishes
April through June
Asparagus
Beets
Strawberries
May and June
Broccoli
Sweet Onions
May through July
Plums and pluots
May through August
Blueberries
Peaches
Potatoes
May through September
Basil
Zucchini Blossoms
May through October
Beans
Garlic
Okra
Squash (summer)
Zucchini
June and July
Corn
June through August
Cantaloupes
Cucumbers
June through September
Edamame (Soy Bean)
Melons
Peppers
Watermelons
June through October
Eggplant
Tomatoes
July and August
Figs
July through October
Grapes
August through February
Sweet potatoes
August through December
Squash (winter)
September through June
Lettuce
September through November
Persimmons
September through December
Pecans
October through April
Turnips
October through May
Cabbage
Carrots
Chard
Kale
Leeks
October through June
Bok Choy
Collard greens
October through February
Celery
October through December
Broccoli
Cauliflower
Parsnips
November through May
Spinach
November through February
Brussels sprouts
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